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	<title>MarriedMeals.com &#187; Chimichurri Chicken</title>
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		<title>Chimichurri Chicken</title>
		<link>http://marriedmeals.com/2009/05/chimichurri-chicken/</link>
		<comments>http://marriedmeals.com/2009/05/chimichurri-chicken/#comments</comments>
		<pubDate>Wed, 06 May 2009 17:24:21 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Poultry]]></category>
		<category><![CDATA[Chimichurri Chicken]]></category>

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		<description><![CDATA[
Cost: $5.50 (CD)
Markets: No Frills
Ingredients Purchased in Bold:

2 Bone in chicken breasts
1 cup (packed) fresh Italian parsley
1/2 cup olive oil
1/3 cup white wine vinegar
1/4 cup (packed) fresh cilantro
2 garlic cloves, peeled
3/4 teaspoon dried crushed red pepper
1/2 teaspoon ground cumin
1/2 teaspoon salt

Quickie Recipe
Combine all of the ingredients except the chicken breasts in a food processor and [...]]]></description>
			<content:encoded><![CDATA[<p><img class="alignnone size-full wp-image-137" title="chicken" src="http://marriedmeals.com/wp-content/uploads/2009/05/chicken.jpg" alt="chicken" width="400" height="281" /></p>
<p><strong>Cost</strong>: $5.50 (CD)<br />
<strong>Markets</strong>: No Frills</p>
<p><strong>Ingredients Purchased in Bold:</strong></p>
<ul id="ingredientsList">
<li>2 Bone in chicken breasts</li>
<li>1 cup (packed) fresh Italian parsley</li>
<li>1/2 cup olive oil</li>
<li>1/3 cup white wine vinegar</li>
<li>1/4 cup (packed) fresh cilantro</li>
<li>2 garlic cloves, peeled</li>
<li>3/4 teaspoon dried crushed red pepper</li>
<li>1/2 teaspoon ground cumin</li>
<li>1/2 teaspoon salt</li>
</ul>
<p><strong>Quickie Recipe</strong></p>
<p>Combine all of the ingredients except the chicken breasts in a food processor and mix until it&#8217;s like a light paste consistency. Take 2-3 TBSP and spread all over chicken breasts and marinate for a least 24 hours. Pre-heat oven to 350 F and bake uncovered for 30-40 minutes. Spread remaining sauce on breasts and serve.</p>
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